Know your Coffee
We source premium coffees from top estates, treating roasting as an art. Every bag ordered is crafted with care, following international pre- and post-roasting standards. Green beans are stored in a temperature-controlled, humidified space, hand-sorted for defects, and packed in eco-friendly bags. Key variables like water activity, density, and moisture are checked before roasting, along with humidity and temperature in the roasting area. Our 6 Kg W6A Giesen Roaster ensures precision, and beans are rechecked to guarantee you receive 250 grams of pure quality.
Tutorials & Training
Welcome to the gateway of exploring the art of brewing specialty coffee. Here, we delve into the finer details of brewing and tasting, offering workshops, tutorials, and resources that celebrate the craft of coffee-making. Whether you're refining your technique or exploring the story behind each origin, this space is designed to enhance your understanding of coffee.
IDEA BEHIND COFFEEVERSE!!
We aim at redefining the coffee experience by offering small-batch, single-origin coffee beans. We focus on highlighting the importance of knowing your coffee better, by providing transparent access to the source farms, tutorial videos and breakdown of basic taste profiles along with tasting notes.