The Women in Coffee initiative is more than just a recognition of individual achievements; it is a celebration of the collective impact that women have on the coffee industry. Through their efforts, these women are transforming lives, creating employment opportunities, and fostering a culture of excellence and sustainability. We are proud to support and highlight their incredible work, and we hope their stories inspire others to pursue their passions and contribute to the growth and development of the coffee industry.
|
|
Komal SableSouth India Coffee CompanyKomal Sable and her husband Akshay Dashrath founded the South India Coffee Company (SICC) in 2017. As fifth-generation coffee producers from Coorg, they have deep roots in one of India's oldest coffee-growing regions. Komal's vision for SICC is to create a sustainable and collaborative supply chain for Indian speciality coffee. Under her leadership, SICC has expanded its reach to the USA, UK, and India, and has partnered with global entities in Saudi Arabia, Europe, and Singapore. Komal's commitment to sustainability and equity in the coffee industry is a testament to her leadership and dedication. |
Chandini PurneshHarley EstateChandini Purnesh is the founder and CEO of Harley Estate, a unique coffee plantation and tourism venture located in Sakleshpur. As a fifth-generation coffee planter, Chandini has seamlessly blended her entrepreneurial spirit with her deep-rooted family legacy in coffee. Harley Estate, nestled within the lush landscapes of the Western Ghats, offers an immersive experience in coffee education, nature, and local culture. Chandini's innovative approach to sustainable tourism and her dedication to promoting local Malnad food and eco-friendly practices make her a standout leader in the coffee industry. |
|
|
|
Poornima JairajAmruthavarshini EstatePoornima Jayaraj is a first-generation coffee farmer with a rich professional background. She started as a programmer in banking, moved to venture capital, and later co-founded Amber Valley Residential School and SVGH Vocational College in Chikmagalur. In 2004, she bought Amrutha Varshini Estate, focusing on it full-time since 2022, guided by advisor Sunalini Menon.Ms. Jayaraj aims to strengthen ties with specialty roasters and possibly add a Rainforest Alliance certification. |
Hamsini AppuduraiSangameshwar GroupHamsini Appudurai and her husband Mr.Appadurai oversee the Sangameshwar Coffee Estates, a family legacy that dates back to the early 1900s. Under their stewardship, the estate has become a pioneer in specialty coffee in India. Hamsini's hands-on approach and commitment to quality have transformed their coffee production process, emphasizing traceability and sustainability. The Sangameshwar Group is renowned for its dedication to social welfare, providing free housing, medical care, and education for its workers. Hamsini's leadership reflects a deep respect for tradition and a forward-thinking vision for the future of coffee. |
|
|
Unnamalai ThyagarajanBalmaadi EstateBalmaadi Estate, near Gudalur in the Nilgiris Mountains, has been producing high-quality coffee and tea for over 170 years. Owned by Unnamalai Thyagarajan, the farm practices biodynamic farming. Unnamalai has transformed the farm into an organic haven, protecting young trees from wildlife and ensuring environmental sustainability. |